Colombia *Sold Out*

Almond, Chocolate, Fruit

// Medium Roast //

Light notes of chocolate and almond are highlighted by a subtle sweet and tart fruit acidity to make this coffee a nice change up from your everyday brew.

Producer: Smallholder Farmers

Process: Washed

Region: Antioquia, Medellin, Santander, Bucaramanga

Elevation: 1100-1500M

Varietal: Bourbon, Typica

**Allow 2-3 business days before shipping in order to provide you with the most fresh roast

 **Free Raleigh delivery within 10 miles of roasting location // $15 minimum purchase

About

Sourced from the renowned coffee-growing regions of Antioquia, Medellin, Santander, and Bucaramanga. “Excelso” is a grading term used in Colombia - this specialty coffee is hand-selected to meet the stringent Screen 14/16 standard, ensuring consistent quality and size in every bean.

Processed using the traditional washed and sun-dried method, Colombian Excelso boasts a clean and bright flavor profile. Grown at elevations between 1100-1500 meters, this coffee is made from a perfect blend of Bourbon and Typica varietals.